Saturday, May 14, 2005

"Robin's Adventures In Camping Equipment" Red Hot Dutch Oven Chili

Easy Chili


2 lb. ground beef
4 tbsp. water
1 large onion chopped
1 1/2 tbsp. chili powder
salt and pepper to taste
1/2 tbsp. Tabasco sauce
2 cans kidney beans
2 cans tomatoes

Brown the ground beef. Add the onion and cook until transparent.
Add the rest of the ingredients except the kidney beans. Simmer
for 1 hour. Add the kidney beans and heat through.

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